Busy weekend

First to the creative part: I baked Vanillekipferl today:



Which are little vanilla flavoured crescents, the dough of which consists of flour, sugar, almonds and margarine. After baking, they are rolled in vanilla flavoured icing sugar.
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In any case, I'm looking forward to a day spent with Heidi on the Christmas fairs - there are two of them in Linz, both look very promising. See for yourself:

https://www.christkindlmarkt-linz.at/

Please send Mum good thoughts... and wish us a safe trip.