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I've skipped choir practice
Sep. 30th, 2025 09:30 pmAgain. I woke up with the firm decision not to go. I don't feel up to spending two hours practicing pieces I don't like and seething about favouritism. So I stayed home, did a tiny bit of crafting on my felt book project and took a nice, long nap.
That was the afternoon. In the morning I went grocery shopping, spending a sh*tload of money that always lifts my spirits. Not that I'd have bought anything unnecessary; well, except the four cans of iced coffee in three different tastes. Everything else was just normal, everyday food stuff. But hunting them down for a reduced price always gives me the proud feeling of accomplishment. *g*
Mum had her weekly physiotherapy session. The weather remains unusually cool; fortunately, the heating has started. Just enough to keep the temperature pleasant in the flat when turned up fully, but it's enough.
We ate the last remains of the cake today. Tomorrow, I'm going to make cauliflower Strudel (![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
noadvertising, cover your eyes), with ham, creme freche and grated cheese. That will serve us for another two days; fortunately, I bought a big heap of Tütensuppe at Aldi today, which always makes cooking much easier. I'm not a soup fan, but Mum loves soup, all kinds of soup, so I like to keep sources in the house. Although I might make potato soup from scratch tomorrow if I can bring up the enthusiasm. We'll see.
That was the afternoon. In the morning I went grocery shopping, spending a sh*tload of money that always lifts my spirits. Not that I'd have bought anything unnecessary; well, except the four cans of iced coffee in three different tastes. Everything else was just normal, everyday food stuff. But hunting them down for a reduced price always gives me the proud feeling of accomplishment. *g*
Mum had her weekly physiotherapy session. The weather remains unusually cool; fortunately, the heating has started. Just enough to keep the temperature pleasant in the flat when turned up fully, but it's enough.
We ate the last remains of the cake today. Tomorrow, I'm going to make cauliflower Strudel (
noadvertising, cover your eyes), with ham, creme freche and grated cheese. That will serve us for another two days; fortunately, I bought a big heap of Tütensuppe at Aldi today, which always makes cooking much easier. I'm not a soup fan, but Mum loves soup, all kinds of soup, so I like to keep sources in the house. Although I might make potato soup from scratch tomorrow if I can bring up the enthusiasm. We'll see.
