wiseheart: (Default)
[personal profile] wiseheart
[livejournal.com profile] meathiel, this one is for you:



Apologies to those who don't at least read German. This is my meat-and-mushroom casserole, although the recipe asks for pork and I always make it from turkey breast. All those who do read German: have fun with it, it is yummy and easy to make.

And this means that once again I'll have to postpone my lengthy post about fanfic train wreck, which I've been meaning to make for weeks, literally, but there's always something else to post about. Perhaps it's a wink from Fate to consider dropping it entirely?

(no subject)

Date: 2022-04-24 04:44 pm (UTC)
meathiel: (Ratatouille)
From: [personal profile] meathiel
Thanks for the recipe!

(no subject)

Date: 2022-04-24 05:13 pm (UTC)
From: [identity profile] wiseheart.livejournal.com
You are welcome. :)

(no subject)

Date: 2022-04-24 04:57 pm (UTC)
From: [identity profile] noadvertising.livejournal.com
One of our all-time favourites!

(no subject)

Date: 2022-04-24 05:14 pm (UTC)
From: [identity profile] wiseheart.livejournal.com
It is a very nice dish, isn't it? And made with very little actual work, which is always an advantage.

(no subject)

Date: 2022-04-24 06:30 pm (UTC)
From: [identity profile] beauty-forashes.livejournal.com
That recipe does sound good.

(no subject)

Date: 2022-04-24 07:03 pm (UTC)
From: [identity profile] wiseheart.livejournal.com
I assure you, it is delicious — and easily made, which is always a bonus.

(no subject)

Date: 2022-04-24 07:06 pm (UTC)
From: [identity profile] beauty-forashes.livejournal.com
I saved it and want to try it using tofu, so thank you for posting it. I've always wanted to look for a recipe for tofu that isn't Asian but kept forgetting to look. :)

(no subject)

Date: 2022-04-25 03:44 pm (UTC)
From: [identity profile] wiseheart.livejournal.com
Let's hope it will work out. :)

(no subject)

Date: 2022-04-26 08:07 pm (UTC)
From: [identity profile] just-jenni.livejournal.com
The casserole looks delicious!

(no subject)

Date: 2022-04-26 08:12 pm (UTC)
From: [identity profile] wiseheart.livejournal.com
It is very tasty indeed. Plus, easy to make, which is always a bonus. :)
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