I saw someone grilling slices of aubergine on tv once - not in a real grill but in a grilling pan. They used oil in it. I tried to copy the method, hoping I'd like it that way (I was trying to eat more veggies at that time), but it turned out horribly sloppy and dripping with oil. I almost got sick.
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
branchandroot
(no subject)
Date: 2014-10-02 08:49 pm (UTC)