Mar. 22nd, 2023

wiseheart: (Default)
Sooo, I've started the Easter baking today: made Nutella bunnies and coconut lambs. Just the basic biscuits, though; decorating will follow tomorrow.

The whole plan is as follows:
- Nutella bunnies - done!
- Coconut lambs - done!
- Almond bunnies (cut with a different cutter)
- Hazelnut and honey bunnies (cut with a third cutter)
- Orange-flavoured hens and chickens and whatnot
- Bunnies made of quark-oil dough (cut with a fourth cutter)
- Some kind of Easter bread or hot cross buns
- Easter cake

I think I'm being modest this year; mostly because I've got so many other things to do. *g*
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